Citrus Mango Muffins
By Ahmed on Apr 10, 2012 | In Breakfast Recipes, Recipes in English
| Preparation Time: | 10 - 15 Mins |
| Cook Time: | 35 - 40 Mins |
| Serve Persons: | 12 |
| Recipe Name : | Citrus Mango Muffins |
| Recipe Source: | murtaf |
Citrus Mango Muffins - Make homemade mini mango muffins with chock-full of mango chunks and drizzled with a sweet lime glaze.
Citrus Mango Muffins Ingredients
- For Muffins:
- Egg 1
- All-purpose flour 2
- Granulated sugar 1/3 cup
- Grated lime peel 1 tbsp
- Baking powder 2 tsp
- Salt 1/2 tsp
- Milk 1 cup
- Vegetable oil 1/4 cup
- Mango, cut lengthwise in half, pitted and diced (1 cup) 1 medium
- For Lime Glaze:
- Powdered sugar 1/2 cup
- Lime juice 3-4 tsp
Citrus Mango Muffins Cooking Directions
-
Heat oven to 375°F.
-
Grease bottoms only of 6 jumbo (3 1/2x1 3/4-inch) muffin cups or 12 regular-size muffin cups with shortening or cooking spray, or line with paper baking cups.
-
In medium bowl, beat egg slightly.
-
Stir in remaining muffin ingredients except mango just until moistened.
-
Stir in mango.
-
Divide batter evenly among muffin cups.
-
Bake 25 to 35 minutes or until golden brown.
-
Meanwhile, in small bowl, mix glaze ingredients until smooth and thin enough to drizzle.
-
Immediately remove muffins from pan to cooling rack.
-
Drizzle glaze over muffins. Serve warm if desired.
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