CLASSIC CHICKEN BROAST
By Ahmed on Apr 13, 2012 | In Chicken Recipes, Recipes in English
| Preparation Time: | 10-12 minutes |
| Cook Time: | 25-30 minutes |
| Serve Persons: | 4-6 personss |
| Recipe Name : | CLASSIC CHICKEN BROAST |
| Prepared by : | Chef Rida Aftab I |
| Recipe Source: | Tarka On Masala Cooking TV Channel |
A classic version of fried chicken with a special taste. Spicy inside and crispy outside - classic chicken broast is perfect to serve family and guests.
CLASSIC CHICKEN BROAST Ingredients
- Chicken 1 kg
- Chili sauce 2 tbsp
- Soya sauce 2 tbsp
- Crushed red chili 1 tbsp
- Brown sugar 1 tsp
- Crushed black pepper 1 tsp
- Ginger garlic paste 1 tbsp
- Chinese salt ½ tsp
- Salt ½ tsp
- Corn flour ½ cup
- Flour ½ cup
- Cold water 2 cup
- Oil for fry
CLASSIC CHICKEN BROAST Cooking Directions
-
Marinate pieces of chicken with all spices, and leave it for an hour.
-
Now coat mixture of flour and corn flour on it and put into cold water.
-
Once again coat the mixture of flour and corn flour and deep fry it
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