Chicken Pie

By Ahmed on Apr 20, 2012 | In Children, Kids Special, Recipes in English

Indian:- ,

Preparation Time:  1 hour
Cook Time:  50 minutes
Serve Persons:  2
Recipe Name :  Chicken Pie
Prepared by :  Farah Jahanzeb Khan
Recipe Source:  Zaiqedaar on Zaiqa T.V Channel

Chicken pie is a very popular side dish, that is also used as a dessert in the Southern United States. It is often served during the American holiday seasons and at various other occassions.

Chicken Pie Ingredients

  • Chicken 300 g
  • Corn 1.5 cup
  • Spring onions 1.5 cup
  • Salt as to taste
  • Black pepper as to taste
  • Egg 1
  • Capsicum 2
  • Butter 2 tbsp
  • Milk 2 cup
  • Bread crumbs 1/2 cup
  • Cheese (crushed) 1 tbsp
  • Butter (molten) 1 tbsp
  • Ketchup for garnish.

Chicken Pie Cooking Directions

  1. Boil the chicken.

  2. Now to prepare sauce, mix eggs, butter and milk.

  3. Also add salt and pepper in the above mixture.

  4. Beat them until creamy and smooth.

  5. Fry the corn, capsicum and spring onions in butter.

  6. Place one layer of chicken in baking pan.

  7. Then add one layer of cheese.

  8. Then place one layer of sauce.

  9. Then place another layer of remaining chicken.

  10. Then place another layer of cheese and sauce.

  11. And then spread bread crumbs on top.

  12. Then add molten butter.

  13. Bake them for 10 minutes at 180 degrees.

  14. Serve with ketchup.

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