Besan Kay Ladoo

By Ahmed on Feb 26, 2012 | In Recipes in English, Dessert,Mithai

Indian:- , ,

Preparation Time:  10-12 minutes
Cook Time:  20 minutes
Serve Persons:  4-6 persons
Recipe Name :  Besan Kay Ladoo
Prepared by :  Chef Zubaida Tariq
Recipe Source:  Handi On Masala Cooking TV Channel

Besan kay ladoo can be make in several ways. Here is a awesome and simple recipe of ladoo you gonna love them. Enjoy!

Besan Kay Ladoo Ingredients

  • Gram flour 2 cups
  • Plain flour 1 cup
  • Char maghz 1 cup
  • Coconut powder 1 cup
  • Pistachios and almonds 1 cup
  • Small cardamoms 8
  • Fresh cream 1 packet
  • Sugar 1-1/2 cup
  • Ghee/oil 1-1/2cup

Besan Kay Ladoo Cooking Directions

  1. Boil almonds and pistachios then chop them finely.

  2. Grind small cardamoms with sugar.

  3. Heat oil in a pan add cardamom powder, gram flour and plain flour.

  4. Saute them until golden brown.

  5. Allow to cool and add coconut powder and sugar in it.

  6. Cook well and turn off the heat.

  7. Add char maghz and cream in the mixture.

  8. Then make small ladoo of the mixture.

More Recipes

View More
Indian Recipes:- , ,

Tried out Besan Kay Ladoo

& Let us know how you liked this?


Your email address will not be revealed on this site.

Your URL will be displayed.
(Line breaks become <br />)
(Name, email & website)
(Allow users to contact you through a message form (your email will not be revealed.)
« Mocha TrufflesCoconut Pineapple Crumble »