Brownies
By Ahmed on Feb 26, 2012 | In Recipes in English, Dessert,Mithai
| Preparation Time: | 12-15 minutes |
| Cook Time: | 25-30 minutes |
| Serve Persons: | 6 persons |
| Recipe Name : | Brownies |
| Prepared by : | Chef Sharmeen Syed |
| Recipe Source: | Flavors On Masala Cooking TV Channel |
Brownies is a well-liked delicious recipe. Learn how to make delicious brownies at home for that you have to try out this simple recipe. Always great to have in all seasons.
Brownies Ingredients
- Butter 225 gms
- Chocolate 225gm
- Eggs 4
- Cocoa 80 gms
- Caster sugar 250 gm
- Flour 80 gms
- Chocolate 2 bars
- Baking powder 1 tsp
Brownies Cooking Directions
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Put a large bowl over simmering water, add chocolate and butter in it and mix it well until it melts nicely.
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In a separate bowl, mix cocoa powder, flour, baking powder and sugar.
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Then add this mixture in melted chocolate.
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Beat eggs separately and mix it in the batter until you seen smooth consistency.
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Preheat your oven to 180°C.
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Then place butter paper in baking tray and grease it with butter.
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Pour your brownie mixture into the baking tray and place the chocolate pieces on top so that each square has a piece of chocolate on top.
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Put it in the oven for 25 minutes.
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Then insert a skewer to see it’s done or not, if skewer not come out clean it means the brownies needs more time.
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The brownies should be slightly springy on the outside but still gooey in the center.
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