Khubani Ka Metha
By Ahmed on Feb 26, 2012 | In Recipes in English, Dessert,Mithai
| Preparation Time: | 10-12 minutes |
| Cook Time: | 15-20 minutes |
| Serve Persons: | 2-4 persons |
| Recipe Name : | Khubani Ka Metha |
| Prepared by : | Chef Zubaida Tariq |
| Recipe Source: | Handi On Masala Cooking TV Channel |
A quick and easy yet delicious dessert to make - Apricot dessert is perfect for those who always look something different after meal. Topping with cream and almond make an excellent presentation of this dessert.
Khubani Ka Metha Ingredients
- Dry apricot ½ kg
- Almonds 20
- Fresh cream 2 packets
Khubani Ka Metha Cooking Directions
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Wash the apricots.
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Take a sauce pan and boil apricot in 1/2 cup water.
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When apricot become tender allow to cool and remove the seeds.
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Take a bowl and mash the apricots.
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Refrigerate for 1/2 hour.
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Before serving top with fresh cream and almonds.
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