Omelete Pulao

By Ahmed on Apr 2, 2012 | In Egg Recipes, Recipes in English

Indian:- ,

Preparation Time:  10 Mins
Cook Time:  15 Mins
Serve Persons:  4-6
Recipe Name :  Omelete Pulao

A delicious and easy rice recipe that would go with all of your favorite steamed, roast, grilled or fried dishes.

Omelete Pulao Ingredients

  • Eggs 6
  • Cooked rice 2 cup
  • Finely chopped parsley (or coriander) 1/4 cup
  • Onion 1
  • Green chillies 2
  • Ghee 2 tbsp
  • Salt to taste

Omelete Pulao Cooking Directions

  1. Add finely chopped parsley, onion and green chillies to well beaten eggs.

  2. Put in the salt and make 3 omelets with it.

  3. Chop the omelets into square pieces.

  4. Heat 2 tbsp ghee and stir fry the cooked rice in it and salt to taste.

  5. Mix the omelet pieces in it. Serve hot.

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