Khana Pakana

This delicious spicy recipe is a wonderful combination of exotic sauces! Enjoy it this summer and taste the rich spices! This recipe is one of the closest Nando's peri peri chicken recipe you will find, make sure you rate this recipe once you have tried it out!
Peri Peri Chicken And Peri Peri Rice Ingredients

Peri Peri Chicken:
Chicken breast fillet 500 g
Peri peri sauce 1/2 bottle
Garlic 4 cloves
Oil as required
Peri Peri Rice:
Water 5 cup
Onion (chopped) 2
Garlic (chopped) 4 cloves
Tomatoes (Chopped) 3
Green chillies 4
Peri peri sauce 1/2 bottle
Salt 1 tsp
Rice 2.5 cup
Olive oil 4 tsp
Mint for garnish

Peri Peri Chicken And Peri Peri RiceCooking Directions

Peri Peri Chicken: Add garlic in chicken breast fillet.
Now add peri peri sauce in it and mix them well.
Marinate it for some time.
Add olive oil in a pan and heat it a bit.
Then add the marinated chicken in the pan.
Now add some water in it.
Cook on medium heat till the chicken softens.
Peri Peri Rice: Soak the rice in water for a while.
Add olive oil in a pan.
Saute fry onion and garlic in a pan.
Then add sauce, tomato and water in the pan.
Cook all the ingredients till a boil comes.
Then add rice in it.
Cook them until the water dries.
Then add green chillies and cover the lid.
Cook for 5 minute.
Serve the chicken with rice and garnish with mint leaves.