List of Indian Roti, Naan, Bread Recipes

Sweet Toast In Nut Sauce

Preparation Time:  12-15 minutes
Cook Time:  30 Minutes
Serve Persons:  As required
Recipe Name :  Sweet Toast In Nut Sauce
Prepared by :  Farah Jahanzeb Khan
Recipe Source:  Food Afternoon with Farah cooking show on Geo TV

Creamy and crispy sweet toast topped with some nuts,raisins and cherries, we can prepare it very easily kids will be pleased to see these"sweet toast" in their lunch boxes. Sweet Toast In Nut Sauce Ingredients Sugar 1 cup W… more »

Naan

Preparation Time:  1-1/2 hr
Cook Time:  15 Minutes
Serve Persons:  3 persons
Recipe Name :  Naan

Naan is a popular Clay oven bread of Pakistan. It is made of all-purpose flour with some raising agents. It goes well with almost all the Pakistani curries and gravies and served fresh and hot. Naan Ingredients All-purpose flour 4 cups… more »

Taftan

Preparation Time:  30-35 minutes
Cook Time:  15 - 20 Minutes
Serve Persons:  4 persons
Recipe Name :  Taftan

Sieve flour and salt together. Make a well in the flour and add water, sugar, milk, ghee, yeast and melon seeds. Taftan Ingredients Rice flour 480 gm/2 cups Butter or clarified butter (ghee) for brushin… more »

Daal Ka Paratha

Preparation Time:  30 minutes
Cook Time:  10 - 12 Minutes
Serve Persons:  6-8 person
Recipe Name :  Daal Ka Paratha
Prepared by :  Chef Gulzar
Recipe Source:  live at 9 On Masala Tv

A Paratha is an unleavened, pan fried Pakistani flat bread. Try out this delicious recipe of stuffed paratha. This tasty bread goes great with your favorite pickle. Recipe by Chef Gulzar. Daal Ka Paratha Ingredients For dough: All-purp… more »

Mince Meat Buns

Preparation Time:  1 Hour
Cook Time:  35- 40 minutes
Serve Persons:  4-6 persons
Recipe Name :  Mince Meat Buns
Prepared by :  Chef Shireen Anwar
Recipe Source:  Masala Mornings on Masala TV Channel

Mince Meat Buns is a delicious snack and kids favorite. You have got to try out this superb recipe. Recipe by Chef Shireen Anwar. Mince Meat Buns Ingredients For Buns: Egg 1 Flour 2, 1/2 cup Sugar 1 tsp Salt 1/2 tsp Instant yeas… more »

Makkai ki Roti

Preparation Time:  15 - 20 Minutes
Cook Time:  25 Mins
Serve Persons:  4-6 persons
Recipe Name :  Makkai ki Roti

Makkai is roti is a cornmeal flat bread of Pakistani and Indian cuisine. It is the official companion bread of Sarson ka saag. This recipe of Makkai ki roti is altered slightly to make easy for you to handle. Makkai ki Roti Ingredients… more »

Besan Ki Roti Paratha

Preparation Time:  25-30minutes
Cook Time:  30 Mins
Serve Persons:  4-6 persons
Recipe Name :  Besan Ki Roti Paratha

Besan ki roti is made of gram flour. In this recipe of besan ki roti, gram flour is mixed with whole wheat flour, dries pomegranate seeds, green coriander-chillies, cumin and onion to make a deliciously flavored Besan ki roti. Besan Ki Roti Pa… more »

Vegetable and Cheese Paratha

Preparation Time:  15 - 20 Minutes
Cook Time:  10 - 12 Mins
Serve Persons:  3 persons
Recipe Name :  Vegetable and Cheese Paratha

Whole wheat flour is kneaded with spices and rolled out in parathas with a vegetable and cheese stuffing. Enjoy the vegetable and cheese parathas as a filling brunch. Vegetable and Cheese Paratha Ingredients Wheat flour 3 cup All… more »

Chicken Bayhari Tikka With Parantha

Preparation Time:  1-2 hour
Cook Time:  1 hour 30 minutes
Serve Persons:  6-8 person
Recipe Name :  Chicken Bayhari Tikka With Parantha
Prepared by :  Chef Saadat Siddiqi
Recipe Source:  Riwayaton Ki Lazzat on ARY Zauq T.V Channel

This recipe has a spicy flavor and is easy to cook. Its a wonderful choice to gather compliments on your cooking or to enjoy the exquisite spicy taste! Chicken Bayhari Tikka With Parantha Ingredients Chicken leg piece (for tikka) 8 Ch… more »

Radha Ballavi Dal Roti

Preparation Time:  15 - 20 Minutes
Cook Time:  15 - 20 Minutes
Serve Persons:  6-8 person
Recipe Name :  Radha Ballavi Dal Roti

Radha Ballavi is a Bengali/Assam bread. It is a form of very soft, fluffy, stuffed bread. Radha Ballavi rotis has a filling of cooked gram lentils. Radha Ballavi Dal Roti Ingredients Gram lentils 1 kg Flour (maida) 1/2 kg Grind tog… more »

More Indian Recipes