Carrot Coriander Soup

By Ahmed on Mar 25, 2012 | In Soup, Stew, Yakhni Recipes, Recipes in English

Indian:- , ,

Preparation Time:  20 Mins
Cook Time:  20-30 minutes
Serve Persons:  2-4 persons
Recipe Name :  Carrot Coriander Soup

This is a fool proof recipe for carrot and coriander soup. A flavoursome vegetarian soup with ground coriander. The sweetness of the carrots is fantastic with the coriander.

Carrot Coriander Soup Ingredients

  • Onion(sliced) 1 lg
  • Unsalted Butter 2 tbsp
  • Garlic Clove(minced) 1
  • Coriander(ground) 1 tsp
  • Carrots 10
  • Boiled Potato 1
  • Chicken Stock 5 c
  • Orange Juice 1 1/4 c
  • Salt 1/2 tsp
  • White Pepper 1/2 tsp
  • Heavy Cream(optional) 2/3 c
  • Coriander Leaves 1/4 c

Carrot Coriander Soup Cooking Directions

  1. In a saucepan, cook the onion in the butter over moderate heat, stirring until soft.

  2. Add garlic ground coriander carrots and potato and cook, for 2 minutes.

  3. Add the stock, orange juice and rest of seasonings and simmer 20-30 minutes or until carrots are tender.

  4. Pour the mixture in a blender and blend it.

  5. Take the mixture in a saucepan. Stir in the cream.

  6. Season to taste with salt and pepper.

  7. Ladle into warm bowls and sprinkle with coriander leaves.

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