Pomfret
By Ahmed on Mar 8, 2012 | In Tandoori, BBQ Recipes, Recipes in English
| Preparation Time: | 15 Mins |
| Cook Time: | 20 to 25 Mins |
| Serve Persons: | 2-4 |
| Recipe Name : | Pomfret |
Pomfret is a popular fish of Atlantic, Indian and Pacific ocean. Try this spicy delicious recipe of Pomfret.
Pomfret Ingredients
- Pomfret fish 1 kg
- Red chili 50 gm
- Turmeric 50 gm
- Chat masala 50 gm
- Vinegar 6 tsp
- Salt 2 tsp
- Fenugreek leaves 50 gm
- Rosemary 50 gm
- Yogurt 250 gm
- Rosemary 50 gm
- Yogurt 250 gm
- Gram flour 250 gm
- Cooking oil 1 kg
- Juice of 6 lemons
Pomfret Cooking Directions
-
Clean the pomfret properly.
-
Apply all the ingredients on it.
-
Cook it in the clay oven (tandoor).
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